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City, Food

Neither Here Nor There - Podcast 1.4

Posted by MP / February 26, 2006

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Food, glorious food. Ain't nothin' like it. Except plastic fruit, I guess, but then I never know which fork to use with that stuff.

For this, our fourth and easily tastiest episode thusfar, we're joined by celebrated food expert Cat Macpherson. Montreal's resident gourmet - no wait, gourmand - joins us for this epic odyssey of culinary chit and/or chat, as we discuss everything from colonoscopies and epicureanism to chicken-wing-eating contests and Chef Boyardee's (alleged) inclination towards Royal Ass. Not sure where we found out about that one. Maybe on Hamburgler's blog.

Editor's Note: While we've found that the recording of these podcasts tends to go well with juice & pastries, we hear that actual listening is best enjoyed with fava beans, a nice Chianti and some fresh baby.

Regular (mp3) version here.
Enhanced (m4a) version here.

And of course, all previous NHNT podcasts can be found here.

Bon app!

Discussion

5 Comments

um, rrrobyn / February 27, 2006 at 01:10 pm
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That was both funny and educational! Thanks! I'm going to eat lunch with gastro-gusto now, in all senses of the word.
(p.s. I am not for dinner.)
J Mac / February 27, 2006 at 03:03 pm
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Robyn, before we roughly edited that piece (in order to make it not 56 minutes long, and instead just 39 or 40 fun-filled minutes), there were several more shout-outs to you and China. Just so you know. If we ever have you as a guest, what will we do? Drop your name even as you're sitting there in front of us? Quelle conundrumme.
Kanchipuram sarees / March 30, 2019 at 04:38 am
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nice post

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